Understanding the causes and risk factors of prostate cancer empowers men to take preventive steps and seek timely screening. Key contributors include:
- Age: Risk rises sharply after 50, with most cases occurring after 65.
- Family History / Genetics: BRCA1/BRCA2 mutations or a close relative with prostate cancer.
- Ethnicity: Higher risk in men of African descent.
- Diet: High intake of red meat and processed foods, low in fruits and vegetables.
- Obesity: Linked to more aggressive forms of prostate cancer.
- Hormones: Elevated testosterone or androgen levels can contribute.
- Environmental Factors: Exposure to pesticides or toxins.
- Lifestyle: Smoking and sedentary habits increase risk.